help button home button Endocrine Society Endocrinology
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS

This Article
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Email this article to a friend
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow Request Copyright Permission
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Sherwood, O. D.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Sherwood, O. D.

Endocrinology, Vol 104, 886-892, Copyright © 1979 by Endocrine Society


ARTICLES

Purification and characterization of rat relaxin

OD Sherwood

Two highly purified forms of relaxin, designated CM1 and CM2, were obtained from rat ovaries collected on day 20 of gestation. The isolation procedure consisted of aqueous extraction, followed by fractionation with Sephadex G-50 and ion exchange chromatography. The yields of CM1 and CM2 were approximately 140 microgram/geq ovarian fresh tissue. No difference in biological potency between CM1 and CM2 was found when they were bioassayed with mouse pubic symphysis bioassays. Physicochemical analyses indicated that CM1 and CM2 were similar but not identical. The molecular weights of CM1 and CM2 were approximately 6000, as determined by ultracentrifugation. Analytical acrylamide disc gel electrophoresis at pH 4.3 demonstrated that CM1 and CM2 had different electrophoretic mobilities. Electrofocusing indicated the isoelectric points of CM1 and CM2 were pH 7.6 and pH 9.4, respectively. The amino acid compositions of CM1 and CM2 were similar but not identical. Slab gel electrophoresis in polyacrylamide gel with sodium dodecyl sulfate showed that both reduced rat relaxin and reduced porcine relaxin migrated farther than their unreduced forms. This observation supports the view that rat relaxin, like porcine relaxin, consists of two chains linked by disulfide bonds.


This article has been cited by other articles:


Home page
Biol. Reprod.Home page
R. A.D. Bathgate, A. L. Siebel, P. Tovote, A. Claasz, M. Macris, G. W. Tregear, and L. J. Parry
Purification and Characterization of Relaxin from the Tammar Wallaby (Macropus eugenii): Bioactivity and Expression in the Corpus Luteum
Biol Reprod, July 1, 2002; 67(1): 293 - 300.
[Abstract] [Full Text] [PDF]


Home page
Biol. Reprod.Home page
L. Zhao, C. S. Samuel, G. W. Tregear, F. Beck, and E. M. Wintour
Collagen Studies in Late Pregnant Relaxin Null Mice
Biol Reprod, March 1, 2000; 63(3): 697 - 703.
[Abstract] [Full Text]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Endocrinology Endocrine Reviews J. Clin. End. & Metab.
Molecular Endocrinology Recent Prog. Horm. Res. All Endocrine Journals
Copyright © 1979 by The Endocrine Society